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closeup of fajita veggies
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5 from 2 votes

Fajita Veggies Recipe

Add this versatile fajita vegetable recipe to your rotation! It's quick and easy, and you can customize it to your liking.
Course Side Dish
Cuisine Mexican
Keyword fajita vegetables, fajita veggies
Prep Time 5 minutes
Cook Time 7 minutes
Servings 4

Ingredients

  • 1 green bell pepper
  • 1 red bell pepper
  • 1 red onion
  • 2 tbsp olive oil
  • 2 tsp chili powder
  • 1 tsp cumin
  • 1/2 tsp oregano
  • 1/2 tsp paprika
  • Salt (to taste)
  • Pepper (to taste)

Instructions

  • Slice the vegetables in long strips.
  • In a large pan, heat oil over medium-high heat.
  • When the oil is hot, add the fajita vegetables and seasoning.
  • Cook, stirring occasionally, until the onions are translucent. This should take about 5-7 minutes. Add more seasoning to taste if needed.