How to Freeze Peppers
Freeze your bell peppers or spicy peppers so you'll always have some on hand for your favorite dish!
Equipment
- Cutting board
- Knife
- Tray
- Freezer bag
Ingredients
- Peppers
Instructions
- Wash your peppers and dry them thoroughly.
- Remove the seeds and core.
- Slice peppers into your desired shape.
- Place peppers on cookie sheet and freeze until hard. This typically takes a few hours. The purpose is so that the bell pepper pieces don't stick together.
- Transfer to a freezer-safe bag. Label with the date and freeze for 6-8 months.