How to Freeze Tomatoes (whole unpeeled) Recipe
Use this method of freezing tomatoes if you want an easier process and have no time on your hands.
Equipment
- freezer-safe container or Ziploc bag
Ingredients
- tomatoes
Instructions
- Clean your tomatoes under running water and wipe them dry.
- Remove the stems.
- Place them into a freezer-safe container (or Ziploc bag) and try to remove as much air as possible.
- Place them into the freezer.
- To thaw: transfer the tomatoes onto a paper towel and sit them on the counter at room temperature for one hour or until it softens. You can also thaw them in the fridge over a paper towel until they’re soft, at least 12 hours. To quickly thaw tomatoes, place them under warm running water until they soften.
