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5 from 2 votes

47 Avocado Toast Topping Ideas

Eating avocado toast doesn’t have to be boring, so add more flavor by using toppings that are more filling and extra tasty.
Course Breakfast, Snack
Cuisine American
Keyword brunch, healthy snack
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 1

Equipment

  • knife and cutting board
  • toaster

Ingredients

Toast

  • 1 ripe avocado
  • 1 sliced toast

Protein

  • egg fried, hard-boiled, scrambled, or poached
  • bacon
  • smoked salmon
  • breakfast sausage
  • grilled chicken
  • canned tuna

Rich / fatty toppings

  • cream cheese
  • goat cheese
  • feta cheese
  • cashews
  • walnuts
  • almonds
  • roasted chickpeas
  • hemp seeds
  • garbanzo beans

Healthy & vegetable toppings

  • strawberries
  • pomegranates
  • raspberries
  • pickled red onion
  • sautéed mushrooms
  • radish
  • tomatoes
  • cucumbers
  • onion
  • green onions
  • sun-dried tomatoes
  • bean sprouts
  • jalapenos
  • lettuce
  • arugula
  • fresh spinach

Seasonings & oil toppings

  • roasted sesame oil
  • extra virgin olive oil
  • balsamic vinegar glaze
  • basil
  • cilantro
  • dill
  • chives
  • red pepper flakes
  • everything but the bagel seasoning
  • furikake
  • sriracha
  • chili garlic crisp
  • lemon juice
  • garlic salt

Instructions

  • Toast the bread.
  • Cut the avocado: clean the avocado under running water. Take a knife and slice into the center of the avocado lengthwise. Once you hit the center (or the pit), take your knife and slice the avocado in a circular motion. Place one hand on either side of the avocado and twist and pull to open the avocado.
  • Remove the pit: the side with the pit and face the pit side away from you. The skin should be facing you at this point. Use your pointer fingers to hold the avocado edges with your thumbs positioned in the center, back of the avocado. Use your thumbs to push the pit out of the avocado half.
  • Use a spoon to remove the avocado meat from the skin. Use a knife to slice the avocado or a fork to smash the avocado.
  • Add the avocado to the toast and add your favorite toppings.
  • Serve immediately.