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5 from 2 votes

Honey Sriracha Shrimp Recipe

This flavorful dish will become a regular in your rotation. It will be ready in 15 minutes or less!
Course Main Course
Keyword shrimp
Prep Time 5 minutes
Cook Time 5 minutes
Servings 4

Ingredients

  • 1 pound shrimp (about 36-40 medium shrimp)
  • 2 tbsp olive oil
  • 2 tsp minced garlic
  • 4 tbsp lime juice
  • 4 tbsp soy sauce
  • 2 tbsp sriracha (to taste)
  • 6 tbsp honey

Instructions

  • Pat the shrimp dry and season it with salt and pepper.
    ingredients for sriracha shrimp
  • Heat the pan to medium heat and coat it with olive oil. Add the shrimp in a single layer and cook for two minutes on one side.
    cooking shrimp in saute pan
  • Turn the shrimp over and cook for two more minutes or until cooked through. Remove shrimp.
    pink, cooked shrimp
  • Lightly grease another pot or pan. Add minced garlic and cook for a minute until aromatic.
    lightly browned garlic
  • Mix the rest of the ingredients together and add them to the pot. Let it simmer for one to two minutes. The sauce should start to thicken.
    sriracha shrimp sauce in a pan
  • Remove from the heat and add the cooked shrimp. The sriracha shrimp is ready!
    shrimp added to sauced pan

Notes

Adjust the amount of sriracha to taste. If you like it spicier, add more.